Articles

Disposable Consumer Products May Sprout Antimicrobial Resistance

More greenhouse gas comes from water than land.

Scientists are investigating how farmer can maximize profitability with limited water.

Scientists work to define how agriculture affects greenhouse gasses and more

ARS project begins to refill water source beneath Mississippi Delta.

Researchers use long-term data to assess organic practices.

Study shows that the old rule of thumb may not apply to all situations.

Growing switchgrass in non-irrigated pivot corners may help make farmers’ ends meet

See how ARS researchers are using insects to reduce the presence of Arundo, a fast-growing invasive grass.

A site in the middle of Missouri provides critical agricultural research on the national scale.

ARS researchers are downscaling climate data to improve modeling techniques.

A new workshop unites practice with research on the beneficial effects of fire.

New uses for leftover agricultural products promise more revenue and less waste.

Before you know it, you might be fueling your car from a tree or bale of hay.

Advanced research and technology could squeeze every drop from feedstocks.

Small herbivores consider restoration seedlings a delicacy.

Alligator weed works its way into Northern California. ARS researchers are seeking biocontrol agents.

New online tool helps California farmers reduce the risks of climate change.

ARS scientists explain how farmers can use nitrogen while both saving money and protecting the planet.

ARS scientists chart course of water management.