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human nutrition
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ARS scientists on the campus of Tufts University at the Jean Mayer Human Nutrition Research Center on Aging found that a low intake of powerhouse Vitamin K has the potential to reduce cognition and alter several types of nerve cells.

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food safety
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Native microbes provide the key to healthier pollinators and better harvests

natural resources
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ARS scientists develop monitoring system to support farmers in their effort to protect the Chesapeake Bay

food safety
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Researchers team up to battle peanut smut before it reaches American farms